Go Back

Four Ingredient Peanut Butter Cookies

These are the easiest cookies for diabetes - no baking required!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 0 minutes
Hardening time 20 minutes
Total Time 25 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 205
Ingredients Method Notes

Ingredients
  

  • 1 11 oz bag butterscotch baking chips
  • 1 cup peanut butter
  • 1 scoop vanilla protein powder
  • 1 cup unsalted or lightly salted peanuts

Method
 

  1. Melt the butterscotch chips in a large, microwavable bowl or on the stove.
  2. Combine the peanut butter with the melted butterscotch chips and mix well.
  3. Stir in the protein powder.
  4. Stir in the peanuts.
  5. Place dollops of the "batter" on a parchment paper-covered cookie sheet and freeze for 20 minutes to harden. Enjoy!

Notes

One cookie contains 205 calories, 13 grams of carbs, 14 grams of fat, 6 grams of protein, and 41 mg sodium.